Skip to main content

Hot Spiced Beets

Hot Spiced Beets

Prep time:
4 min.
Cook time:
8 min.
Total time:
12 min.
Yield:
2 Servings
Ingredients
1 (8.25 oz.) can Sliced Beets, drained
2 tbsp. brown sugar
1 tbsp. white vinegar
1 tsp. butter
0.125 tsp. caraway seed
0.125 tsp. minced onion
0.125 tsp. oregano
Directions

Combine all ingredients, except beets in saucepan and boil until liquid is reduced to half. Add beets and simmer 1 minute to blend flavors.

More Healthy Meals

More Healthy Meals

Autumn Harvest Carrots

In medium saucepan melt butter; add all remaining ingredients, except Whole Baby Carrots.

Baby Beet & Tortellini Appetizers

Drain beets well; discard liquid. Cook tortellini according to package directions.

Bean, Tortellini, & Pesto Salad

Drain bean salad, reserving 1/2 cup liquid. Combine reserved liquid, pesto and salt, if desired; set aside.

Hot Spiced Beets

Combine all ingredients, except beets in saucepan and boil until liquid is reduced to half.

Rustic Vegetable Beet Soup

Combine all ingredients for gremolta and set aside.

Pumpkin Bread

Add the ingredients in a bowl in the order listed, and mix thoroughly.