Skip to main content

Ham Potato Salad Casserole

Ham Potato Salad Casserole

Prep time:
5 min.
Cook time:
34 min.
Total time:
39 min.
Yield:
6 Servings
Ingredients (Paragraphs)
1 (51 oz.) can German Potato Salad
1.5 cups ham steak, cubed
0.75 cup celery, chopped
1 cup onion, minced
Directions

Preheat oven to 350oF. Combine all ingredients into casserole dish and heat 30 - 35 minutes.

More Healthy Meals

More Healthy Meals

Autumn Harvest Carrots

In medium saucepan melt butter; add all remaining ingredients, except Whole Baby Carrots.

Bean, Tortellini, & Pesto Salad

Drain bean salad, reserving 1/2 cup liquid. Combine reserved liquid, pesto and salt, if desired; set aside.

Beet & Bean Salad with Warm Basil-Bacon Dressing

Drain beets, reserving 1/2 cup liquid.

Chilled Beet Borscht

Drain Sliced Pickled Beets, reserving liquid; chop beets.

Hot Spiced Beets

Combine all ingredients, except beets in saucepan and boil until liquid is reduced to half.

Orange-Glazed Beets

Drain beets; reserve 1/2 cup liquid. In medium saucepan combine beet liquid and orange juice.