Skip to main content

Southwestern Chicken

Southwestern Chicken

Prep time:
5 min.
Cook time:
10 min.
Total time:
15 min.
Yield:
6 Servings
Ingredients (Paragraphs)
1 (15 oz.) can Whole Kernel Sweet Corn, drained
6 boneless chicken breast halves
0.125 salt & pepper (or to taste)
0.75 cup salsa or picante sauce
0.25 cup pitted ripe olives, chopped
Directions

Cook chicken in butter in large skillet 5 to 6 minutes on each side or until no longer pink. Remove from skillet; season with salt and pepper. Add Whole Kernel Sweet Corn, salsa, and olives; heat until hot. Spoon over chicken before serving

More Healthy Meals

More Healthy Meals

Baby Beets & Greens Salad

Drain beets; reserve 2 tablespoons liquid in small bowl.

Beet & Broccoli Salad Dijon

Drain beets; reserve 3 tablespoons beet liquid. Cut whole beets in half.

Chilled Beet Borscht

Drain Sliced Pickled Beets, reserving liquid; chop beets.

Corn & Blueberry Muffins

Preheat oven to 425oF. Grease 12-cup muffin tin or line with paper cups.

Roasted Portobello Mushrooms with Beets & Goat Cheese

Preheat oven to 400oF. Drain beats, reserving liquid. Coarsely chop 1/2 cup beets.

Salmon & Beet Salad

To prepare dressing: Combine 2 tablespoons liquid from Whole Pickled Beets, balsamic vinegar, pomegranate juice, shal