They are good for you!
Recent research tells us that certain vegetables, particularly
beets, are antioxidant–rich. Antioxidants are thought to be
key in promoting good health, and may help prevent problems such
as heart disease, cancer, memory loss, and more. Color is one clue
to choosing antioxidant–rich vegetables. Eat plenty of those,
like beets, with the most intense colors – deep red, yellow,
orange, dark green.
Aunt Nellie's Vegetables
Aunt Nellie's vegetables are carefully selected and harvested at their peak of ripeness to provide farm-fresh flavor in every bite. These products are cholesterol-free and contain no saturated fats.Aunt Nellie's vegetables may be enjoyed warm, chilled or even at room temperature. These glass-packed vegetables also offer a variety of vegetables that can be used in both classic and contemporary creations.
Aunt Nellie's Products
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Beets Corn Relish Onions |
Red Cabbage Salads |
Deanna Segrave-Daly, RD, LDN
Deanna Segrave-Daly, a registered dietician in Philadelphia, has partnered with Aunt Nellie's to show consumers how best to use beets. From viewing videos showing Deanna making nutritional recipes to learning about best beet tips, this section has it all.
» Learn more about how to make delicious, nutritional recipes
Aunt Nellie's Online Community
Want information on how to create delicious, nutritional meals using Aunt Nellie's products? Sign up to become part of our new "online community".
